Cooking class in Matera between nature and taste

Move away from the center of Matera and its sassi, to discover the other side of the territory, made of countryside, cultivated fields and postcard views. Reach a masseria to take part in a cooking class dedicated to tradition. Learn tricks and recipes for a real peasant lunch, then get your hands dirty and create the dishes, reworking the products of the land and the raw materials selected by the masseria. At the end, delight your palate with a tasting of typical products, focaccia or fresh pasta and a glass of wine. To capture the harmony of nature in every bite.